MUTANT GEAAR
MUTANT GEAAR
MUTANT GEAAR
MUTANT GEAAR

MUTANT GEAAR

Regular price $34.99

Buy a Dual-Chamber MUTANT WHEY, get a FREE MEGA MUG. Promo ends at 11:59pm, February 22, 2020 (PST).

  • Supports Muscle Growth & Recovery
  • Leucine Loaded
    • 4 g Clinical Dose – Highest Dose of Any EAA
    • Metabolized into HICA & HMB for Anticatabolic Effects
    • Activates mTOR = Increase Protein Synthesis
  • 9.4 g EAAs + Arginine
    • ↑ Requirement During Overtraining & Dieting
    • ↑ Insulin, Nitric Oxide & Nutrient Delivery
  • 7 g BCAAs (8:3:3) – Highest Dose of Any EAA
  • Fermented/Vegan Aminos (Micronized & Instantized)

  • 675 mg Electrolytes
    • Contains All 7 Electrolytes Needed by Your Body
    • Coconut Water Powder
    • Sea Salt
    • 210 mg ALBION® Magnesium Bisglycinate (buffered), Providing 60 mg Pure Elemental Magnesium
    • Aquamin® Red Algae Minerals (Patented)
  • BioPerine® (Patented)
    • ↑ Absorption 25%**
  • Drug Tested by Informed-Choice for Over 200 Banned Substances
  • No Synthetic Colors or Flavors
  • No Proprietary Blends
  • Freakin' Delicious!

Blue Raspberry Rocket Pop Sweet Iced Tea Tiger's Blood

As a dietary supplement, mix 1 serving with 8-16 fl oz (240-480 mL) of cold water any time you need to train or recover.

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Science Says You Need All 10

Electrolyte Loaded

No Synthetic Colors. No Artificial Flavors

GEAAR is made from vegan fermented amino acids with no synthetic colors or artificial flavors. GEAAR uses only natural colors and flavors to create its freakin' delicious taste!

Drug Tested by Informed-Choice

Better Absorption

BUILD MUSCLE
LEUCINE LOADED
9.4 g EAAs + ARGININE
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
‡‡ This product brand is INFORMED-CHOICE™ tested by the anti-doping lab LGC (ISO 17025 – the same standard as IOC/WADA labs). See informed-choice.org.
** Johri RK, Thusu N, Khajuria A, Zutshi U. Piperine-mediated changes in the permeability and uptake of amino acids. Biochem Pharmacol. 1992 Apr 1;43(7):1401-7.